CROSTATA DI ALBICOCCA

Fragrant shortcrust pastry base made with lactose-free butter and apricot jam.

CROSTATA DI VISCIOLE

Fragrant shortcrust pastry base made with lactose-free butter and sour cherry jam.

TORTA AL LIMONE

Shortcrust pastry with butter and lemon cream filling.

TORTA DELLA NONNA

Shortcrust pastry with butter, lemon-flavored custard, covered with pine nuts and almonds.

TORTA DI MELE E MANDORLE

A butter shortcrust pastry base with almond frangipane and sautéed, flavored apples.

TORTA RICOTTA E VISCIOLE

Shortcrust pastry with extra sour cherry jam and delicate ricotta cream, covered with crunchy hazelnut crumble.