NEWZUPPA INGLESE
A revisited classic of Italian patisserie, consisting of a soft sponge cake soaked in alchermes and filled with a rich custard, all covered with cream and dark chocolate flakes.

The taste of fine Italian pastry, designed to be shared by all.
For over twenty years, we have been creating desserts and fine pastry specialties that combine tradition, research, and innovation.
The company
Behind every dessert, there's more than just a recipe.
There is a family that for over twenty years has transformed its passion for pastry into an entrepreneurial project recognized in Italy and abroad.
Today, Dolce Tuscia continues to grow, maintaining the same principle with which it all began: to do things well, every day.
Elegant creations, contemporary and with attention to every detail.
Continuous research to develop ever-improving, safe, and inclusive desserts.
Every day alongside hotels, restaurants, pastry shops and professionals.
SEASONAL FRESHNESS
NEWA revisited classic of Italian patisserie, consisting of a soft sponge cake soaked in alchermes and filled with a rich custard, all covered with cream and dark chocolate flakes.
NEWDelicate mascarpone cream on a biscuit base soaked in strawberry juice and covered with poached strawberries.
NEWA dark chocolate palet base and cake, enriched with a dark chocolate ganache and a flowing Arabica coffee filling.
Celebrations, important occasions, shared moments: these are the times when every detail matters, including what you bring to the table.
Dolce Tuscia was created to be there for exactly those moments, with products that are safe, recognizable, and designed to be shared by everyone.
Because when it truly matters, you choose better.
Dolce Tuscia was born from a family and a precise way of working: attention, continuity, and respect for the product. Today, this approach becomes method, structure, and vision.
Single portions, cakes and baked goods, gluten-free and lactose-free. Order your favourites, fresh from the bakery.
DISCOVER THE CATALOGUECertified quality


