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TORTA DI MELE E MANDORLE

Baked goods

TORTA DI MELE E MANDORLE

AL PEZZO · 1100 GR.
A butter shortcrust pastry base with almond frangipane and sautéed, flavored apples.
Available at the bakery in Sutri
Researched recipes, selected ingredients, unmistakable taste

PRODUCT SHEET

INGREDIENTS

Semi-candied apples
Sugar
Rice flour
Eggs
Butter
Apricot jam
Almond flour
Corn flour
Vegetable fat
Almonds
Bitter almonds
Thickeners
Salt

NUTRITIONAL VALUES PER 100 G

Energy 1607 kJ/385 kcal
Fat21 g
of which saturates8.5 g
Carbohydrate41 g
of which sugars28 g
Protein5.3 g
Salt0.11 g

ALLERGENS

Contains:

Eggs and products thereofPeanuts and products thereofSoybeans and products thereofMilk and products thereof (including lactose)Tree nuts