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PER PIECE · 100 G
Single portions
SOUFFLÉ AL CIOCCOLATO
Small cake with a dark chocolate heart, eggs, fresh lactose-free butter.
Thawing time E
Remove the frozen product from the box and heat it in the microwave for 50 seconds at 600 W.
Available at the bakery in Sutri
Researched recipes, selected ingredients, unmistakable taste
PRODUCT SHEET
INGREDIENTS
Eggs
Sugar
Coconut oil
Corn starch
Rice flour
Glucose syrup
Vegetable fat
Dark chocolate
Cocoa mass
Inverted sugar
Lactose-free butter
Emulsifiers
Cocoa
NUTRITIONAL VALUES PER 100 G
Energy
1906 kJ/457 kcal
Fat29 g
of which saturates19 g
Carbohydrate43 g
of which sugars28 g
Protein5.3 g
Salt0.10 g
ALLERGENS
Contains:
Eggs and products thereofSoybeans and products thereofMilk and products thereof (including lactose)
May contain:
PeanutsTree nuts (almonds, hazelnuts, walnuts, pistachios)