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MONT BLANC

Single portions

MONT BLANC

AL PEZZO · 110 GR.
Meringue base and light chestnut cream topped with strands of chestnut cream and candied chestnuts.
Available at the bakery in Sutri
Researched recipes, selected ingredients, unmistakable taste

PRODUCT SHEET

INGREDIENTS

Chestnut cream
Lactose-free cream
Water
Vegetable fats
Sugar
Stabilisers
Salt
Flavouring
Chestnut puree
Sunflower seed oil
Eggs
Chestnut flour
Lactose-free milk
Edible gelatine
Rice starch
Raising agents
Gelling agents
Thickeners
Candied chestnuts

NUTRITIONAL VALUES PER 100 G

Energy 1242 kJ/298 kcal
Fat18 g
of which saturates8.1 g
Carbohydrate32 g
of which sugars29 g
Protein2.9 g
Salt0.11 g

ALLERGENS

Contains:

Eggs and products thereofPeanuts and products thereofMilk and products thereof (including lactose)Tree nuts