Skip to product information
TORTINO DI MELE E MANDORLE

Lactose-free single portions

TORTINO DI MELE E MANDORLE

PER PIECE · 95 G
Shortcrust pastry base with lactose-free butter, almond frangipane, and sautéed, flavored apples.

Thawing time D

Remove the product from the box and leave it at room temperature for 30 minutes, or in the refrigerator at 0 °C/4 °C for about 3 hours. The product retains its characteristics for max 3 days when stored at 0 °C/4 °C.

Usage tip M

We recommend warming the product in the microwave for about 20 seconds at 600 W.

Available at the bakery in Sutri
Researched recipes, selected ingredients, unmistakable taste

PRODUCT SHEET

INGREDIENTS

Diced apples
Sugar
Rice flour
Eggs
Almond flour
Lactose-free butter
Margarine
Apricot jam
Sliced almonds
Raw cane sugar
Thickeners
Rum flavour
Cinnamon
Salt

NUTRITIONAL VALUES PER 100 G

Energy 1463 kJ/350 kcal
Fat20 g
of which saturates8.5 g
Carbohydrate37 g
of which sugars24 g
Protein5.0 g
Salt0.06 g

ALLERGENS

Contains:

Eggs and products thereofMilk and products thereof (lactose-free)Tree nuts

May contain:

PeanutsSoyTree nuts (hazelnuts, walnuts, pistachios)